The Studebaker National Museum cordially invites you to an exclusive six-course Wine Dinner featuring THE WINES OF SASHI MOORMAN

For your dining pleasure, Chef Eamonn McParland of Roselily has planned a sumptuous dinner menu, paired with celebrated vintages.

$400 per person
Sunday, October 25, 2026, at 5:30 p.m.

Roselily
701 S. Main St., South Bend, IN 46601

Contact Jo McCoy at 574-235-9714 with questions. All proceeds to benefit the Studebaker National Museum.

CELEBRATE THE SPECTACULAR WINES OF SASHI MOORMAN

Acclaimed winemaker Sashi Moorman has become recognized for his philosophy that winemaking can be enhanced by bringing together entrepreneurial spirit, traditional winemaking, and authentic storytelling.

Mr. Moorman has developed a portfolio which creates beautiful wines by focusing on specific varietals to bring out the unique terroirs of each vineyard in California and the Pacific Northwest. Uncorked will feature vineyards from across his portfolio including Sandhi, Evening Land Vineyards, and Piedrasassi.
The wines will be presented by Mike Sellmeyer of Skurnik Wines & Spirits.

UNCORKED RETURNS

A beloved tradition, beautifully reimagined.

The Uncorked wine dinner, a fundraiser for the Studebaker National Museum, returns with a new venue: Roselily. Roselily is a New American restaurant which focuses on celebrating the freshest seasonal and local ingredients from farmers, growers, and producers in the Midwest.

New location. Elevated experience. One exceptional evening.